Issue 22 – Print – wholesale

• Expert tips on trellising your tomatoes for the best-quality yields
• Hannah Maloney’s guide to designing a successful permaculture garden 
• Make a fermented kvass drink from your leftover bread
• Read about a land-share vegie farmer practicing no-till techniques
• An inspirational tiny house build on Magnetic Island
• Build you own pizza oven with earth from your property
• Grow your own delicious laksa paste 
• How an Indigenous elder is connecting Australians to country and culture 

Remember to enter your Company Name and use the email address that we usually correspond with you with.