$13.95
Pip Magazine: Autumn – Issue 23
Issue 23 of Pip is packed with inspiration and information on all sorts of earth-conscious topics. We show you how to create easy home soil tests to improve your soil,how to grow your own onions, garlic, leeks and chives, and learn how to make low-alcohol drinks for better health.
You’ll also enjoy our guide to natural building techniques, how to get the most from your harvest with root-to-tip eating, make your own waste-free kitchen cloths
In Issue 23 you’ll meet Indigenous cover artist Cheryl Davison, and explore of modern rituals to get your 2022 off to a positive start.
Plus all our regular sections including foraging, garden guides, reducing waste, book reviews, kids patch and more
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