Issue 22 – Print edition

Pip Magazine: Summer – Issue 22

Pip’s summer issue is bound to inspire you with articles on:

• Expert tips on trellising your tomatoes for the best-quality yields
• An inspirational tiny house build on Magnetic Island
• Hannah Maloney’s guide to planning a successful permaculture garden 
• How to make a fermented kvass drink from your leftover bread
• Get dirty with building an earth oven from your own subsoil
• Learn what to plant to grow your own delicious laksa paste 
• Discover how an Indigenous elder is connecting Australians to country and culture 
• Read about a land-share vegie farmer practicing no-till techniques
• A guide to planning sustainable parties for the festive season.

Plus all our regular sections including foraging, garden guides, reducing waste, book reviews, kids patch and more.