Issue 23 – Print edition

$13.95

Pip Magazine: Autumn – Issue 23

Issue 23 of Pip is packed with inspiration and information on all sorts of earth-conscious topics. We show you how to create easy home soil tests to improve your soil,how to grow your own onions, garlic, leeks and chives, and learn how to make low-alcohol drinks for better health.

You’ll also enjoy our guide to natural building techniques, how to get the most from your harvest with root-to-tip eating, make your own waste-free kitchen cloths

In Issue 23 you’ll meet Indigenous cover artist Cheryl Davison, and explore of modern rituals to get your 2022 off to a positive start.

Plus all our regular sections including foraging, garden guides, reducing waste, book reviews, kids patch and more

In stock

Raising Backyard Chickens Ebook

Pip’s Beginner’s Guide to Raising Chickens will show you how to keep a healthy flock of happy hens in your backyard. Using organic and permaculture principles as the cornerstone of integrating chickens into your space, you’ll learn all of the basics of hen husbandry from breed selection, coop requirements, what to feed them to keep them healthy and laying, as well as habits, behaviours and what to look out for to keep on top of common pests and diseases. You’ll also learn tricks from experienced keepers, cost-saving food ideas and even tips on ways chickens can do far more around your patch than simply supply you with a reliable source of organic eggs.

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