Issue 25 – Print edition

$14.95

Issue 25 of Pip Magazine

In issue 25 of pip Magazine you will learn how to:

  • grow fruit trees in small spaces
  • harvest wild food from your neighbourhood
  • implement permaculture design into your home garden
  • make fermented tempeh from scratch
  • make your own gardening tool caddy. 

We also feature inspiring stories from across the country:

  • We visit a garden in Ocean Grove helping with teen climate anxiety.
  • We meet a market gardener growing greens for the people of Alice Springs.
  • We learn from an Indigenous weaver and dyer who works with native plants.
  • We explore a hempcrete home build in Tasmania.

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